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Pool Server

Four Seasons Hotels Limited

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.


At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:
Write your own music city story. Let us show you the real Nashville, connecting you to the creative spirit of the city's artisans. Four Seasons is the new social hub of downtown Nashville's SoBro neighbourhood, just steps from music, sports and entertainment. Feel the rhythm of our vibrant restaurants and event spaces, and the harmony of our Spa and rooftop pool - celebrating nature with views of the Cumberland River and Riverfront Park. With unparalleled Four Seasons service and warm Southern hospitality, we'll inspire a truly authentic experience of Music City.

About the role

At Four Seasons Hotel Nashville, the Pool Server brings the Rooftop & Pool experience to life by delivering thoughtful, engaging service and detailed knowledge of all food and beverage offerings. This role ensures guests enjoy a seamless, elevated poolside dining experience in a relaxed yet luxurious environment.

What you will do
  • Provide detailed, engaging descriptions of all food and beverage items, including ingredients, flavors, and preparation methods.
  • Enter guest orders into the point-of-sale system accurately, communicating special requests to the culinary team and ensuring proper timing and delivery.
  • Compare completed kitchen orders with the original guest order and deliver items promptly to maintain food quality and presentation.
  • Anticipate guest needs, assess satisfaction, offer recommendations, and respond swiftly and professionally to concerns or requests.
  • Properly close guest checks, process cash and credit card payments, and ensure accurate handling of voids and complimentary items.
  • Regularly walk the pool areas to offer amenities, refreshments, and support guest comfort.
  • Collaborate harmoniously with coworkers and supervisors and uphold all Four Seasons Work Rules and Standards of Conduct.
  • Assist with guest greeting and seating during peak business periods.
What you bring
  • High School Diploma or equivalent.
  • Minimum of one year of food service or related hospitality experience.
  • Ability to carry and balance trays safely and efficiently.
  • Proficiency in processing payments and using point-of-sale systems.
  • Reading, writing, and verbal proficiency in English.
  • A warm, service-oriented approach aligned with Four Seasons standards.
What we offer
  • Competitive salary, wages, and a comprehensive benefits package
  • Excellent training and development opportunities
  • Complimentary dry cleaning for employee uniforms
  • Complimentary employee meals
Schedule & Hours
  • Full-time position
  • Eight-hour shifts; schedule may include mornings, afternoons, evenings, weekends, and holidays depending on business needs

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website -
Vacancy posted 3 days ago
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