Line Cook
The Original Pancake House
Job Description
Job Description
Benefits:
- 401(k)
- 401(k) matching
- Training & development
7:00am - 2:00pm, Monday - Friday
7:00am - 3:00pm, Saturday - Sunday Benefits:
- Competitive wages
- GREAT hours:
- Growth opportunity
- Company matching 401k
- Company sponsored health insurance
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
- Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
- Season and cook food according to recipes or personal judgment and experience
- Turn or stir foods to ensure even cooking
- Respond to guest feedback with appropriate urgency and professionalism
- Previous experience as a restaurant cook preferred
- ServeSafe or Food Handlers certification (or must be willing to attain)
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
Vacancy posted 18 days ago
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