Lead Line Cook - Fine Dining & Team Leadership
Coury Hospitality
Coury Hospitality in Oklahoma City is seeking a skilled Food Prep Cook who will be responsible for preparing various menu items for breakfast, lunch, and dinner. Candidates should have prior food prep experience, preferably in fine dining or luxury hotels. The role involves supervising kitchen staff, maintaining food quality, and ensuring sanitation standards are met. Physical requirements include the ability to lift 50 pounds and work on hard surfaces. The position may require evening or weekend shifts. #J-18808-Ljbffr Coury Hospitality
Vacancy posted 2 days ago
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