Restaurant Operations Lead - Luxury Hotel Standards
MonParcours
The Ritz-Carlton Rabat recrute un Restaurant Manager pour gérer les opérations quotidiennes de restauration. Le candidat idéal aura un diplôme d'études secondaires avec 4 ans d'expérience en restauration, ou un diplôme de deux ans en gestion de la restauration avec 2 ans d'expérience. Les responsabilités incluent la supervision des opérations, le maintien des normes de service et la gestion des équipes. Une solide expertise en communication et en leadership est nécessaire. Ce poste est à temps plein et basé à Rabat, Maroc. #J-18808-Ljbffr MonParcours
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