Bartender

Bartender PositionDescription of duties to include but not limited to the following:Prepare alcohol and non-alcohol beverages for bar and dining room guests.Use proper measuring tools to ensure drink recipe consistency and accuracy.Interact with guests as appropriate.Describe daily featured items and supply detailed information about our menu when asked.Offering menu item recommendations by request.Up-sell additional products when appropriate.Take accurate and timely food and drink orders.Communicating orders through the Aloha POS accurately and efficiently.Checking IDs of guests when alcoholic beverages are ordered to ensure they are of minimum age requirement.Inspect and verify any prepared cocktails to ensure cleanliness, presentation, and accuracy.Carrying dirty plates, glassware, and silverware, and bus tubs from the tables to the dishwashing area in the kitchen.Attend pre-shift team meetings and be informed about daily features as well as any bar specific areas of focus.Collaborate with fellow bartenders, host and service staff, kitchen staff and management to ensure a great guest experience.Follow all relevant health department regulations and standards.Comply with all food and beverage regulations.Provide exceptional service to all guests seated at the bar and bar ledge.Maintain a clean bar setting (floors, bar top, ledges free of debris and clutter).Restocking and replenishing bar inventory, supplies, glassware, serviceware, etc.Maintain a clean beverage item storeroom and cooler as needed.Attend any department and / or food safety / alcohol safety meetings to keep compliance with company policies.