Resort Restaurant Manager - Lead F&B & Guest Experience
$75k - $80kBENCHMARK
BENCHMARK is seeking a Restaurant Manager for its South Seas Resort located in Florida. This role involves leading daily food and beverage operations, overseeing front-of-house activities, and collaborating with the culinary team to ensure high service standards. The ideal candidate will have 3+ years of management experience in the food and beverage sector, excellent communication skills, and a strong commitment to guest satisfaction. The position offers competitive compensation between $75,000 and $80,000, along with excellent employee benefits and a supportive work environment. #J-18808-Ljbffr BENCHMARK
Vacancy posted 2 days ago
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