Executive Kitchen Manager
Redcoat Tavern
Job Description
Job Description
Seeking experienced kitchen manager to join the team of a busy, established restaurant. 50-60 hours per week. Closed most holidays. Health benefits. Must possess good people management skills, be proficient in kitchen organization, sanitation, ordering and inventory, hot line work, etc. Opportunity for advancement.
Job Type: Full-time
Vacancy posted 9 days ago
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