Dining Services Manager - Front of House Ops

Aramark is seeking a Food Service Manager to oversee dining operations in a cafeteria or residential dining facility, developing and implementing menus and service concepts that meet customer tastes. You will lead a team, coach and recognize employees, ensure safety and sanitation, and monitor daily performance, P&L, and client satisfaction to drive margins. This role rewards strong customer service, teamwork, and operational excellence through Aramark’s standards and processes. #J-18808-Ljbffr Aramark Corporation