Restaurant Manager
Dunkin'
General Manager
Keeping America running is a big deal, and we're proud to be Movin' and Shakin' to fuel the day, every day. At Dunkin', our team members are the ingredients of goodness that make up a team that supports one another and local communities. Join us. Because Dunkin' runs on you and we'll be running beside you every step of the way. We're All IN.
As a Restaurant Manager, you are key to our business. You will be responsible to maintain and manage the restaurant environment by monitoring store presentation, supporting brand consistency, and implementing the store strategy and action plan. Additional duties of a General Manager include; motivating the team to complete the sales process, ensuring customer satisfaction, complying with company procedures, and maximizing productivity and profitability, hiring, training, and monitoring the development of staff.
Qualifications
1-3 years of quick service restaurant, retail or hospitality management experience
Open availability is required, specifically early mornings, weekends, and holidays to manage peak rush windows.
Strong multi-tasking under pressure, proficiency with POS software, and basic math/financial acumen for inventory and cash handling.
Vacancy posted 3 days ago
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