Foodservice Worker

Food Service Worker

Looking for a flexible, part-time job where you can make a difference every day? As a Food Service Worker, you’ll help prepare and serve meals to students and staff in a safe, clean, and friendly environment. Whether you're new to food service or bringing experience to the table, this role is perfect for dependable team players who enjoy working with people and supporting their community.

The Food Service Worker supports daily cafeteria operations at a school site. This includes preparing food, serving meals, maintaining cleanliness, and assisting coworkers to ensure smooth, efficient service. The role is ideal for those who take pride in their work and enjoy contributing to a positive dining experience for students and staff.

Key responsibilities include:

• Preparing and serving food according to recipes, production records, and safety standards
• Maintaining a clean, safe kitchen and service area
• Stocking serving lines, salad bars, and milk coolers
• Following proper procedures for food storage, rotation, and sanitation
• Serving meals to students, staff, and visitors in a courteous manner
• Assisting with putting away deliveries and organizing inventory
• Sweep, mop, and take out trash as needed
• Following all local, state, federal, and company health regulations
• Stepping in to assist team members or cover shifts as needed
• Submitting reports and meeting deadlines as assigned
• Carrying out any additional duties to support the kitchen team and school meal program

Qualifications:

• Previous food service or cleaning experience preferred
• Strong work ethic and ability to work well with others
• Comfortable with repetitive tasks and following a routine
• Basic math and computer skills
• Must pass a background check and fingerprint screening
• Reliable transportation required
• Enjoys working around children and being part of a school community
• Respectful, inclusive, and professional with all coworkers and customers

Physical & Work Environment Requirements:

• Must be able to stand for an entire shift and lift up to 50 pounds occasionally
• Regular bending, reaching, walking, and use of hands
• Moderate kitchen noise and frequent movement in fast-paced settings
• Full-time schedule Monday through Friday, with occasional extended weeks
• May require participation in company events or meetings

We are an Equal Opportunity Employer, Gender/Minority/Veterans/Disabled and participates with E-Verify Employment Eligibility Program.