Restaurant Manager
Shake Shack Enterprises, LLC
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality brands, we're all about crafting unforgettable experiences for our guests. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have access to hands‑on mentorship, training, and growth potential, all in a fun and inclusive environment. Join us and Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects of the Shack operations Motivate and manage team members to provide highest level of hospitality Demonstrate leadership with a focus on coaching and achieving excellence Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events Ensure compliance with sanitation and safety regulations Job Qualifications 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security Must exhibit an aptitude for leading, coaching, and driving excellence at every level Understanding of financial aspects of business operations Food handler certification, preferred Willingness to work flexible hours Benefits at Shake Shack Weekly Pay and Performance bonuses Shake Shack Meal Discounts Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more Medical, Dental, and Vision Insurance* Employer Paid Life and Disability Insurance* 401k Plan with Company Match* Paid Time Off* Paid Parental Leave* Access to Employee Assistance Program on Day 1 Pre‑Tax Commuter and Parking Benefits Flexible Spending and Dependent Care Accounts* Development and Growth Opportunities Eligibility criteria applies About Us Beginning as a hot dog cart in NewYork City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts. A permanent stand was eventually built... and the rest is Shack history! With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality. Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good". Shake Shack is an Equal Opportunity Employer All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status. Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. You’ll learn lifelong skills and be empowered to make a positive impact—on our business, restaurants, and communities—all at one of the fastest-growing hospitality brands in the world. From our teams to our neighborhoods, we’re committed to always doing the right thing. Our teams are the core of what we do and what we stand for—supporting them is part of our DNA. We’ll provide you with learning and growth opportunities to set you up for success in your career. Sharing ideas, having fun, and working collaboratively isn’t just preached, it’s how we do things every day. Behind every elevated experience is our Team Members and culture of Enlightened Hospitality! We strive to foster a culture that is welcoming, inclusive and allows our Team Members to grow. See why it's worth it to work at Shake Shack. We are committed to developing future leaders here at Shake Shack. We provide our team members with the tools, resources, and learning opportunities they need to succeed and to grow. Watch this video to explore the possibilities for your career at Shake Shack. At Shake Shack not only do we Stand for Something Good, but we want YOU to! We are proud to have received recognition for our Inclusive Policies & Practices four years in a row and counting! With numerous employee led resource groups, mentorship pairings, and career-growth opportunities to fit your aspirations, we are confident you’ll find your place here to thrive as your authentic self. #J-18808-Ljbffr
$20.5 - $21.25 per hour
...growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our... ...The Bar! **Benefits offered for all Full-time Restaurant Managers:** + Medical, Dental, Vision & Pharmacy Benefits + Dependent Care...SuggestedBi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- ......we're all in good company. What You'll Do Leads with care, making sure both employees and guests feel valued Thrives managing the full restaurant experience from kitchen flow to front-of-house service Balances operational focus with people-first leadership Stays cool...SuggestedShift work
$70k - $85k
...Job Description Job Description No Restaurant Experience Required: $70k-85k Salary Company Overview Meddys is a full-service... ...times and keep coworkers safe from unnecessary risk. Keep managers informed of any need-to-know information. Fulfill the requirements...SuggestedHourly payTraineeshipShift workNight shiftWeekend work$55k - $65k
...service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you to apply for this full-service restaurant...Suggested- Overview This job posting is for employment with an independently owned and operated franchisee. As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities Ensuring that the restaurant is fully...SuggestedLocal area
$10 per hour
...Shift Manager Opportunity At Noodles & Company At Noodles & Company, our mission is to nourish and inspire every team member, guest... ...to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we'll treat you to...Full timePart timeLocal areaFlexible hoursShift work- Cracker Barrel is seeking a Restaurant Manager to lead both front- and back-of-house operations and deliver the renowned guest experience. You’ll coach and develop your team, manage inventory, and set the tone for hospitality excellence with strong people leadership. Ideal...
- ...Old Country Store, Inc. in Belton, MO is seeking an experienced restaurant leader to oversee the full guest experience from kitchen to... ...foster a people-first culture. With 2-5+ years in restaurant management, you ’ll coach teams, manage schedules, and lead busy shifts. Expect...Shift work
- Raising Cane's in Belton is seeking a Restaurant Manager to oversee operations and ensure company standards during shifts. The role requires managing cash handling, providing excellent customer service, and leading team members effectively. Candidates should have at least...Weekly payShift work
- An independent restaurant franchise is seeking a Restaurant Manager in Peculiar, Missouri. The role involves ensuring the restaurant is fully staffed, maintaining operational excellence, and creating an enjoyable atmosphere for both patrons and employees. Candidates should...
- ...Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” Restaurant General Manager At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on! Think...
- ...Description Job Description About the Role: The Wingstop Restaurant Supervisor II plays a pivotal role in ensuring the smooth and... ...is responsible for overseeing daily restaurant activities, managing staff performance, and maintaining high standards of food quality...Flexible hoursShift workAfternoon shift
- ...Restaurant Supervisor I The role of the Restaurant Supervisor I is to support the General Manager and Restaurant Supervisor II in all day-to-day operations of the restaurant and to direct operations when the General Manager and Restaurant Supervisor II are not present...Work at officeShift work
- ...locations and counting, what was once a popular neighborhood restaurant has grown to become the largest casual-dining chain in the world... ...and east coast. We're looking for talented: Restaurant Managers Working with our General Manager, other Restaurant Managers...Casual work
- Applebee's Neighborhood Grill + Bar is seeking a Restaurant Manager to work closely with the General Manager and a team of managers to ensure guests leave happy with both their food and experience. The role requires quick thinking to resolve issues that arise in a fast...
$85k - $110k
...Job Description Job Description No Restaurant Experience Required: $85k-$110k Salary Company Overview Meddys is a full-service... ...times and keep coworkers safe from unnecessary risk. Keep managers informed of any need-to-know information. Fulfill the requirements...Hourly payTraineeshipShift workNight shiftWeekend work$48k - $58k
...vacation, weekend availability is a must. ~ Major Purpose: To act as the Operations Manager who is responsible for supporting the mission, vision and values of First Watch Restaurants through all that he/she does in their role every day. ~ The Operations Manager will...Hourly payLocal areaImmediate startShift workWeekend workDay shift- Applebee’s is seeking talented Restaurant Managers to lead front-of-house teams in a fast-paced, guest-focused environment. Working with the General Manager and fellow managers, you’ll strive to ensure guests leave happy with their food and their overall experience with...
$19.84 per hour
...Restaurant Supervisor Lead At MOD, pizza is our platform, custom to each individual and creating a space where everyone is welcome.... ...learning restaurant operations skill side by side with the General Manager. You set the tone for team, showing how to embrace our...Hourly payContract workShift work- ...Description Job Description About the Role: As a Wingstop Restaurant Supervisor, you will play a pivotal role in driving the... ...development, and overall guest experience. You will be responsible for managing daily restaurant operations, ensuring compliance with company...Flexible hoursAfternoon shift
- ...Job Description Job Description WINGSTOP- Restaurant General Manager Join the Wing Experts Management Team – The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop is looking...Flexible hoursShift work
- ...Franchisee in Grandview, Missouri is looking for a dedicated Manager. This role involves leading teams, managing operations, and ensuring... ...possess strong leadership skills and have experience in restaurant management. The company offers a range of rewards including flexible...Flexible hours
- A restaurant franchise in Harrisonville is seeking a Manager to lead a team and ensure exceptional customer service. Responsibilities include managing operations, coordinating staff, and maintaining high standards. Ideal candidates should possess strong leadership skills...Flexible hours
- This Emergency Room Manager opportunity is based in Belton, MO, at an 80-plus-bed acute care facility serving southern Jackson and northern Cass counties. The hospital has undergone significant recent expansion and renovation and holds accreditations from The Joint Commission...Relocation packageMonday to FridayDay shift
- Hardee's - 683 is looking for a Shift Leader in Lee's Summit, MO. This role will assist the General Manager in managing restaurant operations, ensuring quality customer service, and maximizing sales. Candidates should have 2-3 years of restaurant management experience...Shift work
$15.35 per hour
Noon Duty Substitute Noon Duty substitute employees work on an as-needed basis up to 3 hours per day. Salary: $15.35 per hour Wentzville R-IV School DistrictHourly pay$15.7 - $23.33 per hour
...service skills to respond to the needs of customers. In addition, this candidate would be self-motivated and ready to assist the managers with any tasks that need to be executed to keep our facilities well-maintained and running smoothly. This person would be knowledgeable...Hourly payWeekly payLocal areaFlexible hoursShift workNight shiftWeekend work$55k - $65k
...Kitchen Manager KM Compensation range is $55,000-$65,000/year + 10% bonus potential. The final offered salary will be based on several... ...the Executive Kitchen Manager and General Manager to achieve restaurant goals Assist in executing private events, including monthly...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work$50k - $60k
...Job Description Job Description Full-time | Lee's Summit, MO | $50, 000 – $60,000 | Reporting to the General Manager More innovation. More ownership. More impact. Golf Ranch is redefining the driving range as golf’s home base — and you can help power what’s...Full timeWork from homeShift workWeekend workAfternoon shift$20 - $25 per hour
...tasks assigned Able to multi-task and work under tight deadlines Able to work in high pressure environments Excellent time management and organizational skills Able to coordinate multiple customer strategic needs and initiatives Able to travel as needed, up...Hourly payContract workFor subcontractorWork at office
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