Customer Service/Cashier (Graveyard) Job Description

Customer Service/Cashier (Graveyard) Job Description Template

Our company is looking for a Customer Service/Cashier (Graveyard) to join our team.

Responsibilities:

  • Ability to bend at your waist with some twisting during workday;
  • Ability to lift and/or carry up to 50 pounds from ground to waist level;
  • Keeps shelves stocked with merchandise;
  • Operates POS (point-of-sale cash register and gas console) precisely and accurately handle all payment types received for product sold;
  • Performs regular cleaning of counter surfaces, store equipment, restrooms;
  • Addresses customer complaints in a positive manner; document complaints for follow up by Store Director;
  • Faces front and dust merchandise;
  • Receives product deliveries from vendors, including moving, sorting, and stacking cases;
  • Ability to stoop, kneel, and/or crouch while working;
  • Straightens and organize backroom supplies and equipment as needed;
  • Provides prompt and courteous customer service;
  • Ability to push and pull with your arms up to 20 pounds (i.e. utilizing a hand truck);
  • Conducts daily inspections of perishable products to check code dates (freshness) and proper rotation;
  • Prepares of food service items, including but not limited to, baking, preparing food, maintaining condiment bar, monitoring fresh food availability;
  • Ability to be able to stand and/or walk for your entire shift.

Requirements:

  • Makes Maverik a great place to work by having fun while taking responsibility;
  • Excellent customer service skills;
  • Makes Maverik a great growth company by sharing ideas and working to get better every single day;
  • Treats others better than you expect to be treated;
  • Excellent interpersonal skills;
  • Food Handlers Permit, if you are required by store/county;
  • Basic math skills;
  • Ability to learn simple tasks quickly and work with little or no supervision;
  • High school diploma, GED, or equivalent experience;
  • Makes Maverik a great operator for our customers by being a problem solver and putting your customers first.