Line Cooks and Prep Cooks needed. Full or Part time
$18 - $20 per hourAtlas Restaurant Group
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Prep Cook The Ruxton/Order of the Ace, Baltimore, MD, US
Salary Range: $18.00 To $20.00 Hourly
The Prep Cook position is responsible for basic food preparation tasks such as cutting meats, fish, cleaning, peeling, slicing, chopping, measuring and mixing ingredients. May use basic cooking skills to work on a line or a cooking station, such as grill, fryer, Garde de mange, oven, sauté or pastry station and be responsible for the set up of the assigned station. Will be responsible for producing a nightly station prep list for that assigned station and the products in that station.
Follow the prep list created by chefs to plan duties
Label and stock all ingredients on shelves so they can be organized and easily accessible
Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
Undertake basic cooking duties such as reducing sauces, parboiling food etc.
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
Ensure all food and other items are stored and labeled properly
Comply with nutrition and sanitation guidelines
Perform other kitchen duties as assigned
Basic understanding of cleanliness and sanitation standards
Excellent customer service skills with a polite and attentive demeanor
Flexibility to work varied shifts, including nights, weekends, and holidays
High School Diploma or equivalent
CERTIFICATES, LICENSES AND REGISTRATIONS:
Maintains local health department food handler’s certification up to date and current
Must have the knowledge to add, subtract, multiply, and divide in all units of measurement, using whole numbers, common fractions, and decimals;
COMPUTER SKILLS:
LANGUAGE SKILLS:
Basic knowledge of English is highly preferred.
Must demonstrate knowledge and understanding of government policies and regulations.
Have the ability to effectively answer questions and speak before groups of managers, clients, customers, and the general public at restaurant locations.
Some requirements may be modified to accommodate individuals with disabilities:
Successful performance of this position requires close, distance, and peripheral vision. The individual must have sufficient physical mobility or agility to be able to respond quickly to fire or other emergencies.
Personal Accountability: Follows policies and procedures, reports to work as scheduled, accepts responsibility for one's own actions, and takes initiative to ensure that work is completed correctly and in a timely manner without close supervision.
Maintain professionalism during challenging situations, and recognize the need for assistance in order to cooperatively accomplish the goal
Engage Employees: Understands that all employees are internal customers. seeks out feedback and coaching to develop in role; is able to receive feedback and coaching without becoming defensive.
Emotional Intelligence: It may be possible to modify some circumstances to accommodate individuals with disabilities:
Work in an environment that is of a moderate noise level, typical of a restaurant kitchen environment with medium to high foot traffic.
Occasionally may be exposed to moving mechanical parts, fumes or airborne particles, as well as toxic or caustic chemicals while visiting our restaurant properties.
The Atlas Restaurant Group reserves the right to revise this job description at any time and to require staff to perform other tasks as circumstances or conditions of its business, competitive considerations, or the work environment change.
Maryland: This position pays $15.00 - 23.00 per hour
Delaware: This position pays $13.25 - 18.00 per hour
This position pays $16.00 - 18.00 per hour
Texas: This position pays $15.00 - 19.00 Per hour
Full time employees working 30+ hours are eligible for:
Health, Dental and Vision insurance
100% Company paid Life and AD&D Insurance
Part time employees are eligible for:
100% Company paid Life and AD&D Insurance
Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the senior management team. J-18808-Ljbffr Atlas Restaurant Group
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