Busser (Nights & Weekends)
$20.25 per hourLandry's Seafood House
Busser
We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
Flexible schedules
Community volunteer opportunities with Landry's League
Positive and respectful work environment where diversity is valued
As a Busser, you contribute a tremendous amount towards our success and play a key role towards the maintenance and upkeep of our restaurant. You will work alongside our Waiters and will be responsible for following the proper steps of service and adhering to all company guidelines. Have 1-2 years of Busser experience in a high volume, fine dining establishment
Have flexibility to work days, nights and weekends
Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets:
Vacancy posted 3 days ago
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