Prep Cook Night Shifts/Weekends
Sonic Drive-In
Position: Cook
Immediate Supervisor: Manager on Duty (MOD)
Cook, prepare, and package food product pursuant to operational and quality standards
Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
Comply with all company policies, procedures, and operational standards
Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards
Report customer or employee complaints/issues to MOD
Move and stock food product weighing up to 50 pounds
Time/Shift Expectations: nights; weekends; and holidays
General restaurant or retail knowledge
Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to freezer when stocking food items;
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