Dish Person Full/Part Time/Flexible hours

Job OpportunityCompensation Range: $17.50 - $20.00 / HourOverviewFor those who enjoy rolling up their sleeves, this is a great way to join a professional kitchen team in a high volume, full service restaurant, with plenty of opportunities to grow. Our Dishwashers play a vital role in the back of house, taking ownership in ensuring kitchen cleanliness, sanitation, and organization. Working in a fast paced environment, Dishwashers support safe and efficient operations, helping deliver excellent guest experiences.Why Join Our TeamSteady Hours, Flexible LifeHigh-volume restaurant with consistent hoursFlexible scheduling with full-time or part-time opportunities to fit your lifeFaster Pay – access up to 50% of your earned wages the next day (exclusions apply)Free shift meals and 25% discount when dining with friends and familyBenefits That Have Your BackPaid vacation and sick timeMedical, Dental, Vision, and Prescription coverage optionsMedical coverage starting as low as $12 per pay periodVirtual Care and no cost online mental health servicesGrow With UsWorld class training designed to support your personal and professional growthCareer advancement opportunities – over half of our managers are promoted from withinNo cost GED or Associate Degree programsPerks, Recognition & CommunityPerks and discounts including cell phone, gym, movie, and theme park savingsEmployee recognition and appreciation awardsHELP Fund (Hardship and Emergency Lifeline Program) for moments that matterOpportunities to give back through community and charity eventsJoin an award-winning company, including:Fortune 100 Best Companies to Work For® (since 2014)PEOPLE® Companies That Care (since 2021)Great Place to Work® CertifiedWhat You'll DoWash, rinse, and sanitize dishes, plates, glassware, cutlery, kitchen tools, pots, and pans using a commercial dishwasher and 3 compartment sinkPre sort, soak, and rinse silverware and utensils to ensure proper cleaning and sanitationSafely load and unload a dishwashing machineWork with speed, efficiency, and a sense of urgencySupport opening and closing tasks, including station setup and breakdownFollow instructions accurately with consistency and attention to detailAdhere to safety, sanitation, and chemical handling proceduresComplete utility tasks including trash removal and box breakdownPerform janitorial duties, including sweeping and mopping to maintain floorsCommunicate effectively as a supportive team playerWork well under pressure with a positive, patient attitudeTake pride in being reliable, punctual, and a hard workerYour BackgroundPrevious restaurant, kitchen, hospitality, or food service industry experience preferredFamiliarity with dishwashing operations and cleaning duties, a plusKnowledge of sanitation standards, safety practices, and proper equipment useAbility to multitask and stay organized in a fast paced environmentDependable, adaptable, and dedicated with a strong work ethicPassionate about teamwork and contributing to a positive workplace cultureAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twistMust be at least 18 years oldWho We AreNamed to FORTUNE Magazine's "100 Best Companies to Work For®" list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.