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Grill Cooks & Prep Cooks - PART TIME

$17 - $19 per hour

Sustainable Restaurant Group

Description

Line Cook
Bamboo Sushi | Coming to Bend, Oregon - Early 2026

Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we create experiences that inspire—rooted in sustainability, craft, and genuine hospitality.

We’re thrilled to be opening our newest location in Bend, Oregon in early 2026 , and we’re starting to build the kitchen team that will bring Bamboo Sushi to life in Central Oregon.

If you’re passionate about food, eager to grow your skills, and excited to be part of something new from the ground up, we’d love to meet you.

What You’ll Do
As a Line Cook at Bamboo Sushi, you’ll be immersed in a kitchen where Japanese-inspired techniques meet global flavors . You’ll work alongside a collaborative team, sharpen your knife skills, learn the art of sushi, and help create beautifully crafted dishes that reflect our values and standards.

This is an opportunity to:

Learn and grow in a scratch kitchen focused on quality and technique

Work across stations including grill, sauté, fry, and prep

Contribute to a positive, respectful BOH culture

Be part of opening a brand-new restaurant in Bend

Health, Wealth & Happiness
We believe taking care of our team is essential to taking care of our guests.

Part-time opportunities available—work that fits into your life

Competitive pay + tips $17.00 - $19.00 / hour with wages + Tips averaging up to $23.00 + / hour

Health and life insurance for team members averaging 25+ hours/week

Paid vacation time—up to 2 weeks per year (years 1-5)

401(k) to help plan for the future

Employee dining discounts

Ongoing training, professional development, and clear growth paths within the company

What You Bring

A genuine love for food and hospitality

Experience in a full-service kitchen (grill, sauté, fry, prep, or similar)

Strong understanding of food safety, handling, and storage

A team-first mindset and positive attitude

Curiosity and eagerness to learn new techniques and cuisines

Valid Food Handler’s Card

Interest in Japanese cuisine and beverage culture

Preferred:

At least one year of experience in a fast-paced, high-volume kitchen

Our Culture
At Bamboo Sushi, we’re committed to creating an inclusive, respectful, and creative workplace where every team member feels valued. We are proud to be an equal opportunity employer and celebrate diversity in all forms. If you need accommodations during the hiring process, our HR team is here to support you.

The Vibe

Fast-paced, energetic, full-service kitchen

Hands-on, physically active work environment

High standards, strong teamwork, and lots of learning

If you’re excited about being part of Bamboo Sushi’s Bend opening in early 2026 and want to continue building your culinary career with intention, we encourage you to apply. We can’t wait to meet you.

#J-18808-Ljbffr Sustainable Restaurant Group

Vacancy posted 5 days ago
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