Cook | Part-Time | Flex Shifts

Hotel Kitchen Cook

Do you enjoy cooking and being creative in the kitchen? Do you like working with a team in a high paced environment? We are hiring for a hotel kitchen cook!

What We Offer:

Career advancement opportunities

Employee discounts

Competitive pay

Daily pay

Flexible work schedule

Comprehensive benefits for you and your family including (medical, vision, dental, 401k, profit sharing)

Paid vacation

Summary

Prepares food orders and coordinates kitchen activities by performing the following duties.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Essential Job Functions

Cooks or otherwise prepares food according to recipe

Cooks food in quantities according to menu and number of persons to be served.

Inventories food, supplies and equipment weekly

Orders kitchen supplies as needed

Ensures all temp logs and waste logs are maintained daily

Directs personnel assisting in preparation and serving of meals

Receives, dates, and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications

Ensures kitchen is clean and tidy

Stocks kitchen at end of each shift

All other duties as assigned

What We Are Looking For:

• 0 1+ year of customer service experience
• 0 1+ year of similar cooking experience
• Passionate about hospitality and cooking
• Ability to work in a fast paced environment
• Open availability
• Eligible to obtain alcohol serving certification
• High school degree or better

Tharaldson Hospitality Management