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Prep & Line Cooks Needed

Torsap Thai Kitchen

Responsibilities

Prepare ingredients and cook menu items

Maintain consistency in taste, portion and presentation

Follow proper food safety and sanitation standards.

Oversee one or more stations on the line

Ensure all prep work is completed

Step in on any station when needed to keep service flowing.

Guide and mento line and prep cooks

Help train new kitchen staff on recipes, safety and techniques.

Ensure food is prepared quickly without sacrificing quality.

Assist with inventory

Help with ordering

Maintain a clean and organized workstation

Skills

Leadership

Time Management

Attention to detail

Teamwork and communication

Ability to stay calm under pressure

#J-18808-Ljbffr Torsap Thai Kitchen

Vacancy posted 4 days ago
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