Bartender Part & Full Time Shifts

Career growth opportunities
Paid training
Flexible part-time or full-time schedule
Safety and sanitation standards
Company parties
Training & development
The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

Our bartenders are responsible for greeting guests, taking orders, pouring beer, making cocktails, and serving The Brass Tap's delicious food. Our service team members are passionate about beer knowledge and providing each guest with an amazing experience. Now hiring full-time and part-time positions.
Follow The Brass Tap steps of service for taking and serving orders
Be beer and menu knowledgeable to suggest beers and describe menu items
Prepare beer, wine, and cocktails to recipe procedures
Follow safety and sanitation procedures
Keep bar station and service areas clean and organized
Complete duties without constant supervision
Minimum age 21 or older, based on applicable state & local requirements
Available to work weekend and holiday shifts
Ability to balance and carry multiple food and beverage items
Able to competently operate the POS and beverage equipment
Compensation: $16.90 per hour

It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.