Dining Room Hospitality Host

RUSTY BUCKET RESTAURANT AND TAVERN is seeking a HOST to join our team!

To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

It is the responsibility of the Host to make raving fans of the five major groups of people we do business with by creating a positive first impression and making our guests feel welcome on the phone and in person. The Host controls the seating of the guests in the dining room to assure the quality of service, guest satisfaction, and maximize sales opportunities.

At RUSTY BUCKET RESTAURANT AND TAVERN, we put our associates first and strive to continually offer great benefits and perks listed below:

Dining discounts at any of our 60+ restaurants

Inclusive, fun, and creative environment

Flexible scheduling, paid time off, and closed 7 major holidays!

A genuine approach to hospitality

Those who value teamwork, family, and community

Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.

Exemplifies hospitality standards. Answers guests' questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority.

Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Reports potentially unsafe conditions and uses materials and equipment properly.

Knows emergency procedures in the restaurants

Inspired to perform without outside help.

Inspired to perform well when granted the ability to set your own schedule and goals.

RBRT is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

J-18808-Ljbffr Rusty Bucket Restaurant & Tavern