Overnight Guest Services Host

Four Seasons Hotels

Host/Hostess

Four Seasons Hotel and Private Residences New Orleans is seeking warm, engaging, and service-driven individuals to join our Food & Beverage team as a Host/Hostess. Through your professionalism, attention to detail, and genuine hospitality, you will set the tone for a memorable and personalized guest journey while showcasing the renowned service excellence of Four Seasons.

Welcome guests and provide exceptional service during their dining experience in collaboration with a team of servers.

Manage the host stand, review the reservation book and make recommendations as to the setup of the table sections.

Ensure cleanliness of each section of the dining rooms and make necessary improvements as well as check each table prior to opening to ensure its proper set.

Develop a complete working knowledge of the menus, menu ingredients and restaurant information.

One to two years' previous experience in Food & Beverage outlet; previous employment experience within a luxury Hotels is considered an asset.

Ability to operate computer equipment and other food & beverage computer systems.

Work a flexible work schedule that includes mornings, nights, weekends and holidays.

Utilize resources such as Open Table and collaborate with the Food and Beverage team to deliver a great experience for guests.

A Rewarding Work Culture, with mentoring, training and development opportunities.

Comprehensive Benefits package including a world class Medical, Dental, and Vision insurance program.
Discounted Accommodations at Four Seasons Worldwide.
Comprehensive Time off Package including Vacation pay, Sick pay and 9 paid Holidays, including Mardi Gras.
Complimentary employee meals prepared by the Four Seasons Culinary Team.
Complimentary uniforms that are laundered by our housekeeping department.
Discounted parking near hotel.

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Vacancy posted 1 day ago

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