Restaurant Server, Bartender, and Busser

Little Hen

Contemporary Breakfast & Brunch

An English-inspired breakfast and brunch boutique. It features a dreamy, English-inspired design, communicating its dedication to high quality ingredients and freshly sourced food through an adorable space of soft pastels, homely accents and luxurious touches.

We bring the best of breakfast and lunch with global ingredients and flavors that make up favorite classics and modern fare.

We are looking for a Restaurant Server with fine dining experience. You’ll be the face of our restaurant and responsible for our guests’ experiences. Servers responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet and have a polite and friendly attitude with the ability to recommend and upsell. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract guests.

Responsibilities

Prepare restaurant tables with special attention to sanitation and order

Attend to guests upon entrance

Present restaurant menus and assist guests select food/beverages

Take and serve accurate ordersAnswer questions/ make recommendations for complementary products

Smile

Memorizing all menu items and ingredients

Collaborate with other restaurant servers and kitchen/bar staff

Deal with complaints or problems with a positive and professional attitude

Issue accurate bills and accept payment

Making sure all guests leave with a personal experience

Skills

Proven restaurant serving or servingexperience

Have sense of urgency

Knowledge in Toast POS

Smile

Multitasking is a must

Hands-on experience in cashier duties

Attention to cleanliness and safety

Patience and guest-oriented approach

Excellent people skills with a friendly attitude

Responsible and trustworthy

Attains daily sales goals

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