Bartender & Restaurant ./hr

State Of Grace BartenderAt Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. Influenced by Houston's melting pot of cuisines, industry and cultures, State Of Grace brings together nuances of Tex-Mex, Asian, and Vietnamese to highlight the nostalgia and influencer from chef Ford Fry's childhood.State Of Grace is seeking creative a Bartender to join our lively team!The State Of Grace Bartender is responsible for creating classic and innovative cocktails on the menu from memory and exceeding every guest's expectation. Our bartenders work closely with the rest of the staff to ensure bar product quality and a thorough understanding of all beverage products available, along with cocktail inspiration and history in order to tell our story to our guests. Competitive pay - $5.15 to $8.00/hr. + A supportive culture and ethical work environmentDynamic performance-based raises and promotionsTime off on most major holidays, including Thanksgiving, Christmas Eve and Christmas DayDining discounts at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter ParkRocket Farm University: specialized leadership classes and personalized support for career advancementEmployee-led Mentorship programs, Advisory Council and Safety CommitteeAdditional benefits after 1-year of employment:Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balanceMajor Medical, Dental, Vision, and Life InsuranceEqual Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.