Dishwasher Flexible Shift
J. Alexander's
DISHWASHER Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. A workplace needs to inspire both professional and personal growth while motivating their leaders to reach their goals. Flexible scheduling
- Must be 18 years of age to operate kitchen equipment.
- previous kitchen / culinary / chef experience on a broiler is preferred, but not required.
- Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
- Flexible to work a variety of shifts.
Job Description: Our restaurants operate professional, fast-paced, scratch kitchens. We hire dishwashers who understand high expectations for food presentation and execution on spotless clean kitchenware. Our restaurants typically include an open-kitchen layout with visibility from the dining room. Proper sanitation protocols must be followed. We are an Equal Opportunity / E-Verify Employer. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.
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