Evening Kitchen/Dishwasher
Wyndham Hotels & Resorts
Description
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We're looking for a dependable and hardworking Kitchen Steward to join our team. This role is essential to maintaining a clean, organized, and safe kitchen while supporting our culinary team. The ideal candidate takes pride in their work, works well in a fast-paced environment, and is committed to maintaining the highest standards of cleanliness and sanitation.
Responsibilities
What You'll Do...
- Wash dishes, glassware, utensils, pots, pans, and kitchen equipment using commercial dishwashing equipment and by hand as needed.
- Maintain a clean and organized dish room and kitchen work areas.
- Sweep and mop kitchen floors and remove trash and recyclables throughout each shift.
- Clean and sanitize food preparation areas, equipment, and storage areas.
- Restock clean dishes, cookware, utensils, and supplies for the kitchen team.
- Assist with receiving and storing deliveries as directed.
- Support the kitchen team with basic cleaning and organizational tasks.
- Follow all food safety, sanitation, and workplace safety standards.
- Report equipment maintenance or safety concerns promptly.
- Perform other duties as assigned to support kitchen operations.
Qualifications
What You'll bring...
- Previous dishwasher or utility experience in a restaurant or hotel is preferred but not required.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Ability to stand, bend, and lift up to 50 pounds throughout the shift.
- Reliable attendance and punctuality.
- Flexible schedule, including mornings, evenings, weekends, and holidays.
- Positive attitude and willingness to work as part of a team.
$16 - $19 per hour
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