McDonald's - Maintenance Person - Full Time and Part Time

Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s restaurant offers a job combo that will fit YOU.

Assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. The Facilities Manager is part of the restaurant management team and works within the team to ensure the restaurant and equipment is working as expected.

Flexible scheduling

Tuition reimbursement and/or educational assistance

Training and advancement opportunities

Medical and dental insurance (available to full time employees)

Full-time, part-time, breakfast, lunch, late nights, weekends – whatever works for you, opportunities are available anytime – we’ve got a job combo specifically for you!

The Facilities Manager’s responsibilities may include, but are not limited to:

Cleaning and sanitizing equipment

Completing preventative maintenance tasks

Calibrating equipment

Cleaning HVAC/Exhaust units

Managing operations and cleaning supplies

Building upkeep

To be a successful Facilities Manager, you’ll need:

We are an equal‑opportunity employer and value diversity at our company. We do not discriminate based on race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, perform essential job functions, and receive other benefits and privileges of employment.