Taproom Bartender/ Barback Part- time
$11.35 - $17 per hourQuince & Co.
Barback CATCH - New York More Info
21 9th Ave, New York, NY 10014, United States Part Time • Hourly ($11.35 - $17.00) Expires: Jul 23, 2026
Required Years of Experience: 2 years
What We Offer You: Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
Flexible schedules
Multiple benefit plans to suit your needs
Paid time off or paid sick leave (based on location)
Opportunities for advancement
Community volunteer opportunities with Landry's League
Positive and respectful work environment where diversity is valued
Responsibilities:
The Bar Back is a very important role in the restaurant where you are expected to provide exceptional service to our guests. You will be responsible for following the proper steps of service and working alongside our Bartender team. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons.
Qualifications:
Have 1-2 years of Barback experience in a high volume, fine dining establishment
Are organized and proficient at multitasking
Are a reliable team player willing to learn and adapt to new situations
Thrive in a fast-paced environment and work well under pressure
Have flexibility to work days, nights and weekends
Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, Dallas and Scottsdale.
Compensation: Hourly ($11.35 - $17.00)
Benefits & Perks: Paid Time Off, Dining Discounts
Required Skills:
Customer Service Orientation
Attention to Detail
Ability to Work Collaboratively
Adaptability to Changing Environments
Time Management Skills
Ability to Handle Stress
Strong Communication Skills
Problem Solving Skills
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