Dishwasher (Full Time/Part Time - Morning /Evening Shifts)
Evolving Solution Services
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DISHWASHER Full time or Part time Back of the House Merrick, NY, US
About the Role:
We are seeking a highly motivated and reliable person who enjoys working as part of a team in a fast-paced culinary environment. Willing to take on some janitorial and supportive kitchen tasks, such as washing dishes and appliances, emptying trash receptacles, scrubbing floors, restocking items, and performing other tasks to ensure that the kitchen and dining areas are clean and prepared for guests.
Minimum Qualifications:
Ability to follow instructions and work well with others
Ability to work under times of intense pressure
Ability to lift and carry heavy weight
Ability to stand for extended periods of time
Availability to work a variety of shifts including mornings, evenings and weekends
Preferred Qualifications:
Flexible schedule to accommodate varying shifts
Ability to work in a fast-paced environment
Responsibilities:
Operate and maintain the dish washing equipment, ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized
Assist with the organization and stocking of clean dishes, glassware, cookware, utensils and storage containers
Maintain a clean and organized work area, including the dish washing station and surrounding areas
Maintains clean / dry floors throughout the shift
Changes water of machines and sinks as mandated, or more often as required by business levels, and properly uses chemical dilutions set by management
Follow all safety and sanitation procedures, including the proper handling and disposal of kitchen waste throughout their shift
Assist with other kitchen duties as assigned by the Chef or Kitchen Manager
Skills:
As a Dishwasher, you will be lifting and carrying heavy weight, standing for extended periods of time, and following instructions on a daily basis. Additionally, your ability to work in a fast-paced environment and communicate effectively with team members will be critical to the success of our kitchen operations.
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