BARTENDERS for Restaurant/Cafe

Bartender
Position Summary
The Bartender understands and follows alcohol serving laws. They prepare alcohol or non-alcohol beverages while interacting with customers, taking and serving food as necessary. The Bartender maintains a clean and sanitized environment.
Job Duties and Responsibilities

Follows recipes in order to appropriately prepare cocktails and other drinks, including adding garnish
Serves members and customers in a timely fashion, including checking identification, accepting payment, and answering any questions that may arise
Maintains cleanliness by cleaning bar surface, furniture, and equipment and returning used dishware to the bar/kitchen
Maintains supplies by re-stocking liquors, wines, beer, and non-alcoholic ingredients and replacing beer barrels
Reconciles the bar's cash register at the end of the shift
Position Requirements

• High School Diploma or GED
• 1 to 2 years of bartending experience
• Certified to serve alcohol
• CPR/AED certification required within the first 30 days of hire
• Ability to routinely and repetitively bend to lift more than 20 lbs.
• Ability to work in a stationary position and move about the Cafe for prolonged periods of time

Preferred Requirements

~ Experience with inventory and ordering

Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.