Prep Cooks- Evenings
$19.5 - $26 per hourCattlemens
Prep Cook – Cattlemens Restaurants
At Cattlemens, we believe in more than just serving the Best Steaks in the West—we believe in creating a workplace where you matter, your family matters, and your future matters. We are one of the only family-owned and operated steakhouses in the West, proudly serving hand-cut, Harris Ranch Beef for over five decades. Join a team that values hospitality, teamwork, and work-life balance.
Prepare high-quality food consistently and efficiently according to Cattlemens’ recipes and specifications.
Ensure all food items meet presentation and portion standards.
Maintain a clean, safe, and organized workspace that meets all safety and sanitation standards.
Support the kitchen team with prep, organization, and communication throughout service.
A passion for great food and teamwork.
Someone who thrives in a fast-paced kitchen and values precision and consistency.
We’re a family-owned steakhouse with over five decades of tradition, hospitality, and employee pride. Health & Financial
Medical, Dental, Vision, Life & Disability coverage.
401K Retirement Plan (available to hourly & management).
Cattlemens Cares Fund – financial assistance available to team members in need.
Learn, grow, and take your career to the next level with our in-house training and advancement programs.
Food Safety Certification: Get nationally accredited training through ServSafe, provided for all shift leaders, managers, and restaurant leadership.
Join the Cattlemens family and help us continue a tradition of great steaks, great hospitality, and great careers.
Ability to work evenings, weekends and most holidays.
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Vacancy posted 1 day ago
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