Dishwasher-Hotel Restaurant

Line Cook at Le SupremeLe Supreme is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.We are seeking a skilled and passionate Line Cook to join our culinary team. As a Line Cook at Le Supreme, you will play a vital role in ensuring the delivery of exceptional dining experiences.Line Cook Responsibilities:Execute and prepare dishes according to established recipes, presentation standards, and specific chef instructions, consistently delivering high-quality and visually appealing platesExpertly handle and cook a variety of ingredients, including vegetables, proteins, sauces, and garnishes, ensuring the flavors and textures are harmoniously balancedMaintain cleanliness, organization, and sanitation standards in the kitchen, including proper handling and storage of ingredients, equipment, and toolsCollaborate with the culinary team to coordinate and time food preparation for smooth service during busy periods, ensuring orders are executed accurately and efficientlyAdhere to portion control guidelines to minimize waste and control food costs while maintaining consistent plate presentationsMonitor and maintain the quality and freshness of ingredients, promptly addressing any concerns or issues to ensure the highest standards are metComply with all food safety and hygiene regulations, including proper handling and storage of perishable items, temperature control, and maintaining a clean and safe work environmentStay updated on industry trends, techniques, and culinary developments, constantly seeking opportunities to expand your knowledge and skillsFollow standard operating procedures and kitchen guidelines to ensure consistency and quality in food preparation.Strong, upbeat and positive personalityCommitment to high standards with impeccable attention to detailPassion for food, beverage and hospitalityAbility to multi-task in a high volume, fast paced environmentTeam and family-oriented mentalityDependabilityAbility to stand and walk for extended periods of timeAbility to lift and carry items when needed with a maximum weight of 50lbsJob Types: Full-timeBenefits & Perks: Health insurance, Dental insurance, Vision insurance, Flexible schedule, Parking stipendWorking Conditions/Environment:The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day.Agility in executing fast-paced movements to navigate different areas of the property efficiently.The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds.The work environment characteristics described herein are representative of those an employee typically encounters while performing the essential functions of the position.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply.Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job. Method Products