Restaurant Cook - Flexible hours
$23 - $25.5 per hourSavant Senior Living Management LLC
Our mission is to enhance the lives of our senior residents by providing exceptional care, engaging programs, and promoting their physical and mental health. Reporting to the Director of Dining Services, the Cook is responsible for providing and preparing appealing, nutritious, heart-healthy, tasteful and fresh meals for residents, prospective residents, families and guests.
This position requires a high school diploma or equivalent certificate
At least two years’ experience with food preparation, food purchasing, kitchen safety sanitation, and menu preparation in a restaurant, health care facility, or institution.
Speak, read, and understand the English language.
Read and follow instructions, recipe books, menus, and food labels correctly.
Health Insurance
40% 1(k) Retirement Savings Plan
Health and Dependent Day Care Flexible Spending (FSAs)
Pay rate $23.00-$25.50 per hour
Equal Opportunity Employer All qualified applicants will be considered for employment without regard to their race, color, religion, sex, age, national origin, gender identity, sexual orientation, genetic information, protected veteran status or any other characteristic protected by law, and will not be discriminated against on the basis of disability.
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