Prep - 3rd Shift
$18.4 - $21.5 per hourClyde's of Georgetown
Are you looking for a job with a positive work environment, competitive pay, flexible scheduling, and opportunities for professional growth and training?
As an iconic establishment in the heart of Georgetown and part of the Clyde’s Restaurant Group, which owns 14 concepts in the DMV area, we pride ourselves on providing exceptional dining experiences.
Located in Georgetown, we are conveniently accessible by car, several bus lines, and the nearest Metro station is Foggy Bottom-GWU on the Blue, Orange, and Silver lines.
WHY JOIN THE CLYDE'S TEAM AS A PREP COOK
Flexible Schedule: Part-time, full-time, and on-call shifts available.
Excellent Training: Classroom and on-premises training.
Immediate participation with competitive match.
Restaurant Discounts: Enjoy 25% off at all Clyde’s Restaurants for you and 3 guests.
Meal Discount: Get 50% off your shift meal.
Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
Benefit from an Employee Assistance Program with legal, emotional, and financial support.
Access digital Cognitive Behavioral Therapy and annual flu shots.
Financial Assistance: Career Growth: Opportunities for rapid advancement.
Access a discount program with thousands of brands and services.
WHAT WE LOOK FOR IN A PREP COOK
Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service
Experience as a prep cook desired, preferably in a high-volume restaurant
Ability to read and prep recipes to measurements and standards
Available to work a variable schedule including early mornings, late nights, weekends, and holidays
WHAT YOU WILL DO AS A PREP COOK
Use a commercial food slicer to slice various meats, cheese, and vegetables
Use a commercial food processor to prep foods
Operate both convection and conventional ovens and gas ranges
Lift, handle, weigh, and portion food items using a commercial portion control scale
Label, date, and store prepped product
Clean, wipe, and scour prep equipment and machinery, and sweep and mop prep area floors
Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026).
We are committed to building an inclusive team and welcome applicants from all backgrounds.
Clyde’s Restaurant Group participates in E-Verify.
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