Restaurant Cook - Flexible hours
$18 per hourLos Tacos No. 1
Deberes y Responsabilidades
Saludar a los clientes con "Bienvenidos" y una sonrisa
Mantenga la limpieza del restaurante y siga todas las pautas de seguridad alimentaria y salud y seguridad.
Enorgullecerse de servir a los huéspedes y brindar un servicio al cliente excepcional
Completa otras tareas asignadas por el MOD (Gerente de turno)
Configure estaciones de trabajo con todos los ingredientes necesarios y el equipo de cocina.
Prepare los ingredientes para usar en la linea (picar y cortar carne, etc.)
Asegurar una excelente presentación antes de servir nuestros productos
Mantener un ambiente desinfectado y ordenado.
Asegúrese de que todos los alimentos y otros artículos se almacenen correctamente
Comprobar la calidad de los ingredientes.
Supervise productos para garantizar que no se acabe durante las horas pico y que no se exceda la parrilla durante el tiempo de inactividad
Seguir recetas, incluyendo medir, pesar y mezclar ingredientes
Mantener un área de trabajo limpia y segura, incluido el manejo de utensilios, equipos y platos.
Ejecutar procedimientos de apertura y cierre.
Configure las estaciones de trabajo con los ingredientes y el equipo necesarios, limpie y desinfecte las áreas de trabajo, el equipo y los utensilios
Requisito
Excelentes habilidades de comunicación
Debe poder trabajar en un horario flexible que incluya noches, fines de semana y días festivos.
levantamiento pesado
Capacidad para realizar múltiples tareas y priorizar tareas
Experiencia como cocinero
Capacidad para seguir todos los procedimientos de saneamiento.
Capacidad para trabajar en equipo
Conocimiento de los procedimientos de seguridad, incluidas las temperaturas seguras a las que se deben conservar los ingredientes y a las que se deben preparar los alimentos para evitar enfermedades transmitidas por los alimentos.
Ser capaz de trabajar en un entorno de alto estrés y ritmo acelerado.
Capacidad para pararse en un lugar durante horas a la vez, manejar el calor extremo y los turnos de trabajo
Hourly rate = $18/hr. +tips
Hourly rate = $18/hr. + tips
$22 - $26 per hour
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$17 - $25 per hour
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1 Hotel Central Park, L.L.C. is looking for a detail-obsessed Sous Chef to manage the daily operations of a fast-paced scratch kitchen. The successful candidate will motivate and supervise a dedicated team while ensuring high culinary standards and safety in food preparation...Suggested- Brooklyn Brewery in Brooklyn, NY is seeking a highly motivated Sous Chef to join our culinary program within a dynamic, multi-unit operation. You will lead the kitchen line, collaborate with the Chef de Cuisine to translate the Executive Chef’s vision into high-quality ...
- ...the IBM location in New York, NY. The role requires prior kitchen experience and involves assisting the Executive Chef, coordinating cooks, and overseeing food preparation and service. Responsibilities include cooking to recipe standards, supervising staff, ensuring food...Full time
$18.5 - $20.5 per hour
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New York, NY1 day ago - ...Resorts World New York City is seeking a Cook to ensure top-quality food preparation and presentation across kitchen stations, outlets, and banquets during assigned shifts. You will follow recipes and maintain sanitary, well-organized stations in line with company standards...Flexible hoursShift work
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Atlantic City, NJ2 days ago $22 - $25 per hour
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New York, NY5 days ago- ...Cook Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly...Flexible hoursShift work
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New York, NY1 day ago - ...Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won't write...Full timePart timeCasual workLocal areaShift workEarly shift
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New York, NY1 day ago - PENN Entertainment in Pennsylvania seeks culinary talent to manage kitchen operations, ensure food cost efficiency, and maintain hygiene standards. Ideal candidates will have a culinary education, strong problem-solving skills, and the ability to effectively lead teams...
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New York, NY5 days ago $22 - $24 per hour
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Atlantic City, NJ3 days ago- Dormont Manufacturing Co in New York is seeking a dedicated BOH Team Lead to oversee food preparation activities and ensure high hygiene standards. This part-time role requires supervisory experience and a New York City Food Protection Certificate. The successful candidate...Part time
Dormont Manufacturing Company
New York, NY5 days ago $19 - $23 per hour
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El Diario, LLC
New York, NY4 days ago $19 - $23 per hour
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- NYU Langone Health is seeking a Third Cook/Special Order Cook to join its hospital kitchen team. The role involves moderate difficulty in preparing various menu items under supervision and adhering to service standards. The candidate should have at least one year of cooking...
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Aqua Restaurant Group
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Le Jardinier
New York, NY1 day ago - ...Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...Flexible hours
OL'DAYS
New York, NY2 days ago
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