Cafe Prep

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. To see our fill list of Team Member Benefits please visit our career site:

Even though kitchen employees may not come into direct contact with guests, their responsibilities are key to the Cafe’s success. At Hard Rock, cooks will be considered all-around culinary employees.

Making prep recipes and menu products to spec

Properly labeling, dating, covering and refrigerating prepped items for the line

Performing opening, closing & side duties - setting up, stocking, and breaking down all kitchen equipment and prep, and line stations

Maintaining a clean and organized kitchen, and line

Practicing safety and sanitation standards

Properly reading items printed on order tickets or automated Kitchen Display System

Assembling orders - double checking product quality and specs

Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures

Communicating professionally with co-workers and Front-of-the-House staff

J-18808-Ljbffr Hard Rock Hotel & Casino Ottawa