Weekend Prep
$16 - $22 per hourPopstroke
PopStroke is a founder-led brand built by people who believe energy creates results and culture creates momentum. We solve problems together, jump in, and move the needle every day because we care. Bring the Energy
We challenge "the way it's always been done" and are always looking for better ways to serve our guests and each other.
If you're the kind of kitchen star who loves prepping ingredients, keeping the line running smoothly, and helping chefs turn every dish into a masterpiece, step into the action and apply today!
Follow established portion control procedures to minimize food waste.
- Organize and stock ingredients and supplies to ensure smooth workflow during meal service.
- Maintain a high degree of standards in cleanliness and sanitation in all the kitchen areas, including equipment, countertops, and storage areas, following food safety regulations.
- Follow proper food handling procedures to minimize waste and ensure food quality and freshness.
- Assist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies.
- Collaborate with kitchen staff to coordinate timing and workflow.
- Assist with dishwashing duties as needed.
- Previous experience as a prep cook in a high-volume environment.
- Basic knowledge of food preparation techniques and kitchen equipment.
- Must be available to work weekends and holidays.
- Must be able to safely operate kitchen equipment and tools.
16 - 22 USD per hour (113 Fort Myers)
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