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Full time and Part time Server, Host, Busser

$12 per hour

Fox Restaurant Concepts

BusserOur Bussers set the stage for a memorable dining experience by keeping our dining rooms sparkling clean, organized, and ready for every guest. As part of our high-volume, full-service restaurant team, you'll move with speed, efficiency, and a sense of urgency to clear and reset tables for service. As a Busser, you'll support servers, bartenders, and hosts to ensure every guest feels welcomed and cared for from start to finish.Steady Hours, Flexible LifeHigh-volume restaurant with great earnings potentialFlexible scheduling with full-time or part-time opportunities to fit your lifeFaster Pay – access up to 50% of your earned wages the next day (exclusions apply)50% off shift meals and 25% discount when dining with friends and familyBenefits That Have Your BackPaid vacation and sick timeMedical, Dental, Vision, and Prescription coverage optionsMedical coverage starting as low as $12 per pay periodVirtual Care and no cost online mental health servicesGrow With UsWorld class training designed to support your personal and professional growthCareer advancement opportunities – over half of our managers are promoted from withinNo cost GED or Associate Degree programsPerks, Recognition & CommunityPerks and discounts including cell phone, gym, movie, and theme park savingsEmployee recognition and appreciation awardsHELP Fund (Hardship and Emergency Lifeline Program) for moments that matterOpportunities to give back through community and charity eventsJoin an award-winning company, including:Fortune 100 Best Companies to Work For® (since 2014)PEOPLE® Companies That Care (since 2021)Great Place to Work® CertifiedWhat You'll DoClear tables quickly with attention to detail, removing dishes, glassware, and cutleryReset tables with clean silverware and plateware, maintaining consistent presentationProvide friendly, attentive service that creates a welcoming experience for every guestDemonstrate strong teamwork by supporting servers and bartenders with pre-bussing, refilling beverages, and guest requestsPerform dining area maintenance, including cleaning floors, sweeping and mopping as neededComplete station setup and breakdown, stocking duties, and closing tasks, ensuring cleanliness and sanitationSort and pre-sort dishware and utensils to support efficient operationsFollow instructions with accuracy and ownershipWork efficiently with speed and consistency in a fast-paced environmentCommunicate clearly and accurately with the front-of-house team to support a positive guest experienceYour BackgroundPrevious restaurant, hospitality, or food service industry experience preferredFamiliarity with bussing, bar backing, food running, hosting or server assistant duties, a plusDemonstrated commitment to providing a friendly and positive guest experienceDependable, reliable, punctual, and dedicated, with a passion for guest satisfactionTeam player with strong communication and guest service skillsOrganized, adaptable, and able to multitask effectivelyWork well under pressure with a positive, patient attitudeAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twistMust be at least 18 years oldWho We AreNamed to FORTUNE Magazine's "100 Best Companies to Work For®" list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

Vacancy posted 2 days ago
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