Prep Supervisor-First Shift
$60k - $65kBlount Fine Foods
Blount Fine Foods Prep Department Supervisor
Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entres in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. The hours for this position are 1st shift.
Supervises and coordinates all activities of the Prep department for designated shift(s). Responsible for the training, coaching and oversight of all Prep Department personnel and activities.
Manage "real time" inventory and processing requirement levels of raw ingredients, including Thaw, Prep and Spice locations.
Ensure all paperwork and process data is filled out completely and accurately (Including "real time" ingredient tracking and item issuing within the system.)
Assure compliance with Safety, Lot tracking, QA, Allergen Awareness, and HACCP policies and procedures.
Manages a Prep department staff of 30, pending production fluctuation. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include interviewing and training employees; planning, assigning, and directing work; appraising performance; addressing complaints and resolving problems.
Medical, dental and vision benefits
- Paid time off including vacation, sick time and holidays
- Life Insurance and Short Term Disability
- Discretionary Annual Bonus Program.
Blount Fine Foods
Vacancy posted 1 day ago
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