Restaurant Server/Bartender - Urgently Hiring!!!!

Bartender - Hotel Food & Beverage Operations

Start Your Journey with Midas Hospitality:

Midas Hospitality is seeking a friendly, dependable, and service-focused Bartender to support our Food & Beverage operations. This role is responsible for preparing and serving alcoholic and non-alcoholic beverages, maintaining a clean and inviting bar area, processing guest transactions accurately, and creating a welcoming experience for hotel guests and restaurant patrons.

The ideal candidate enjoys working in a fast-paced guest-service environment, takes pride in providing prompt and professional service, and follows all safety, sanitation, alcohol service, and company standards.

As a Bartender, you will prepare and serve beverages for guests and customers while maintaining responsible alcohol service, efficient service timing, accurate transactions, and a clean, organized bar operation.

Take beverage and food orders from guests or servers accurately and efficiently.

Mix, prepare, and serve cocktails, beer, wine, and non-alcoholic beverages according to recipes, standards, and responsible alcohol service requirements.

Process guest payments accurately and immediately for all applicable transactions.

Request identification when required and follow all legal age verification and alcohol service requirements.

Maintain a clean, organized, and well-stocked bar area throughout the shift.

Order, requisition, restock, and organize liquor, beverages, garnishes, glassware, and bar supplies as needed.

Arrange bottles, glassware, and displays to support an attractive and professional bar presentation.

Prepare fruit garnishes, bar snacks, appetizers, and other service items as assigned.

Assist with Happy Hour buffet restocking and restaurant or lounge service needs when time allows.

Maintain knowledge of hotel services, amenities, and local information to assist guest inquiries.

Participate in inventory processes when required.

Follow company standards, franchise standards, safety procedures, sanitation expectations, and hotel policies.

Must meet the legal age requirement to prepare and serve alcohol in the state of operation.

Ability to perform essential bartender duties safely, accurately, and consistently.

Knowledge of beverage preparation, responsible alcohol service, sanitation, and guest-service standards preferred.

Less than a high school education, up to one month of related experience or training, or an equivalent combination of education and experience.

Ability to work a flexible schedule based on hotel and Food & Beverage needs.

At Midas Hospitality, we believe in investing in our associates and providing opportunities for growth and success. Growth and development opportunities and access to learning resources.

• Competitive Paid Time Off (PTO) policies.
• Medical, Dental, and Vision insurance options.
• Employee Assistance Program (EAP).
• Hotel and travel discounts.

~ About Midas Hospitality:

Founded in 2006, Midas Hospitality has grown into a leading hotel development and management company with more than 1,000 associates and a portfolio of 60+ hotels across 14 states . Through partnerships with Marriott, Hilton, and IHG, we are committed to delivering exceptional guest experiences while fostering a people-first culture built on growth, teamwork, and opportunity.

At Midas Hospitality, our associates are the heart of our success. Midas Hospitality is proud to be an Equal Opportunity Employer and maintains a drug-free workplace.