Line Cooks and Prep Cooks needed. Full or Part time

Line/Grill Cook Full-Time and Part-Time

At Cotton Patch Cafe, we cook scratch-made Texas favorites and serve them with real hospitality. We're looking for an experienced Line/Grill Cook who can own their station, execute consistently under pressure, and help maintain the energy and standards that make our kitchen run. Execute all grill and fryer items to temperature and spec

Set up, maintain, and break down your station for every shift

Communicate clearly with expo, front-of-house, and kitchen team

Follow all food safety, temperature, and sanitation standards

Assist with prep tasks and cross-station coverage as needed

2+ years of line/grill cook experience in a fast-paced restaurant environment

• Proven grill/fryer station experience; confidence cooking proteins to temp
• Strong knife skills and working knowledge of line cooking techniques
• Food handler certification required
• A growing Texas-based brand with 46 locations across 2 states

Passionate about our people, food, and communities

Committed to quality, hospitality, and promoting from within

Flexible scheduling — full-time and part-time available

Paid training

Closed Thanksgiving & Christmas — spend the holidays with the people who matter

Tenure bonuses

Equal Opportunity Employer Cotton Patch Cafe is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to an inclusive environment for all team members. We do not discriminate on the basis of race, ethnicity, gender, veteran status, disability, or any other class protected by federal, state, or local law. Cotton Patch Cafe participates in E-Verify to confirm employment eligibility.