Restaurant Cook- Overnight

Captain D's Seafood Restaurant

We understand that taking care of our team is the most valuable ingredient for success.
As a Cook, you'll be at the heart Captain D's — preparing and cooking food, stocking and rotating inventory, and helping keep the back-of-house clean. Certified Cooks also help train new team members. This is a great entry-level opportunity with room to grow.
Deliver warm, friendly guest service
Preparing and cooking food
Stocking and rotating inventory as needed
Follow food safety and cleanliness standards
Support manager, back-of-house, and front-of-house operations
Must be at least 16 years old.

includes nights/weekends/holidays

This is a franchise owned location.**

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Vacancy posted 4 days ago

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