Baker - Part Time - Weekend

Flexible schedule
Free food & snacks
Training & development

Schlotzsky's in Fargo is looking for a baker. Please email your resume or stop into the location to complete an application. The restaurant is located at 1310 25th St S, Fargo, ND 58103.
Bakers are responsible for baking our Baked Fresh Daily breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance and texture; therefore, Bakers must follow recipe standards and consistently produce quality products.
Consistently produce a high-quality bakery product.

• Properly clean all dishes and pans throughout shift.
• Coordinate with Catering Manager for Catering Orders.
• Ensure appropriate storage of baking utensils and supplies.
• Ensure compliance with food safety standards.
• Cleanliness and sanitation of work area and equipment.
• Uses First In First Out (FIFO) rule to ensure proper rotation of Stock.

• Must be flexible with the ability to adapt to change when required.
• Must be able to work holidays, weekends, and any shift needed.
• Must be able multitask to switch roles quickly and handle multiple priorities during the shift.
• Working around extremely hot equipment and handling hot pans while wearing baking mitts.
• Standing, stooping, kneeling, walking, wiping, reaching, bending and lifting are required actions throughout a shift. Job Types: Full-time, Part-time