RESTAURANT LINE COOKS AND PREP COOKS
$16 - $20 per hourTurning Point USA
The Turning Point is an award-winning daytime only breakfast, brunch, and lunch restaurant! We also have franchised locations that have additional opportunities for training and support roles. Proper food handling and storage
Preparing and portioning food products prior to cooking
Accurately and efficiently cooking food
Ability to read in English OR Espaol and following all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the Turning Point and Health Department guidelines
We have many positions in our kitchens. This includes the three cooking stations, food prep and dishwashing positions
Prior restaurant experience is recommended but not required
Ability to work with high temperature equipment and in a high heat facility
Compensation: $16.00 - $20.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
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