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Cook, Cafe Full Time

Four Seasons Hotel and Residences New Orleans

Riverfront luxury in one of America's most celebrated cities. Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower - a heritage icon with a central downtown location on the banks of the Mississippi River. Dine on innovative Louisiana cuisine, relax by our resort‑style pool, and plan your own private event at our 34th‑floor observation deck boasting NOLA’s best views.

Riverfront luxury in one of America's most celebrated cities. Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower - a heritage icon with a central downtown location on the banks of the Mississippi River. Dine on innovative Louisiana cuisine, relax by our resort‑style pool, and plan your own private event at our 34th‑floor observation deck boasting NOLA’s best views.

Four Seasons Hotel and Private Residences New Orleans is seeking a candidates to join our dynamic Banquets culinary team as a Cook in our Riverview cafe. We are looking for someone with excitement and dedication in serving our guests. Are you excited about delivering the best Food & Beverage experience to our guests? The Riverview Cafe cook is responsible for preparing breakfast, lunch, dinner, and break food items for our staff cafeteria in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. As our hotel is open 24/7, 365 days a year, we expect our culinary team to be flexible in working mornings, evenings, weekends, and holidays.

One to two years’ experience working in culinary preferred

Competitive wages and comprehensive compensation package including medical, dental, vision insurance and 401k participation with a company matching program

Holiday, Sick and Vacation pay

Complimentary employee meals made by the Four Seasons Culinary Team

Discounted Accommodations at Four Seasons properties worldwide

Discounted parking near the hotel

This is a full‑time position. As our hotel is open 24/7, 365 days a year, we expect our Banquet Cooks to be flexible in working mornings, evenings, weekends, and holidays.

Minorities, women, veterans, and individuals with disabilities are encouraged to apply. J-18808-Ljbffr Four Seasons Hotel and Residences New Orleans

Vacancy posted 1 day ago
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