Weekend Lead Host
$17 per hourHuse Culinary
Description The role of a Lead Host is to delight our guests, be the face of the company, and ensure a smooth dining experience from the time someone walks into the restaurant to the time they leave. A typical shift includes greeting guests, escorting them to their tables, managing wait-time, answering phones, and taking reservations. Operate and troubleshoot reservation software.
What You Will Do Greet guests warmly upon arrival, manage reservations, and coordinate seating to ensure a smooth and organized dining room flow.
Communicate effectively with servers and management to balance table assignments and maintain accurate wait times.
Provide guests with menus, answer basic questions about the restaurant, and ensure guests feel welcomed and attended to from the moment they arrive.
Maintain the host stand, reservation system, and waiting area while delivering professional, polished first and last impressions for all guests.
What You Will Bring Prior Lead Host experience preferred
Experience with Open Table preferred
Weekend & Closing shift availability preferred
Experience in high- volume upscale dining preferred
Must be 18 years of age or older
What We Bring To The Table $17 per hour
Paid time off
Personal Days
Medical, Dental, and Vision insurance options
401k with 4% company match
Generous employee discount
Opportunities for growth
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Vacancy posted 3 days ago
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