Prep Cook - Urgently Hiring

Overview We Are Looking for the best culinary professionals in your area.
Join the SGA Team: Now Hiring Back of House & Cooks for the 2025 Ryder Cup and other sporting events. Are you ready to take your culinary skills to the next level? Flexible Schedules : Immerse yourself in the hospitality industry while working at unique and inspiring event locations.

Prepare food to specifications before and during the event.

Measure and portion all food items, adhering to portion sizes, quality standards, and policies.

Operate kitchen equipment safely, including knives, slicers, grills, ovens, and more.

Maintain proper food temperatures and storage practices to ensure freshness and quality.

Keep your workstation, coolers, and equipment clean, organized, and fully stocked.

Follow all health codes and sanitation regulations diligently.

Complete end-of-day inventory and perform other opening/closing duties as outlined in checklists.

Perform additional duties as assigned to support a successful culinary operation.

Ability to read and interpret prep sheets and recipes.

Manual dexterity to chop, mix, blend, and prepare a variety of foods.

Proficient in safely handling and operating kitchen equipment.

Capacity to stand and walk for extended periods during shifts.

Occasionally push and pull equipment, mops, and brooms.

Work in a kitchen environment with moderate to high noise levels.

Experience world-class events and venues, showcasing the best in hospitality.

Convenient Pay : Enjoy direct deposits made weekly, ensuring quick access to your earnings.