RESTAURANT LINE COOKS AND PREP COOKS

Applebee's restaurants nationwide are hiring!
D evelopment - We continuously grow and improve our teams, ourselves, our company, and our communities.
Embark on a career that promotes growth and supports flexible schedules.

• Competitive benefits (medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.
• Paid Training - we aim to set you up for success!
• Daily Pay Option - Access your earnings before payday with our Earned Wage app.
• All restaurant team members and their children have access to ongoing education resources and are eligible for the Bill Palmer Legacy Scholarship, a $5,000 annual award that can support a lifetime of learning.

As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. Minimum of 1 year's experience in the Casual Restaurant industry, preferred.
High School Diploma or GED, preferred.
Current alcohol and food certifications that meet state requirements are preferred.
Able to withstand the physical demands a restaurant environment holds.