Restaurant Cook - Full Time and Part Time - Urgently Hiring
Beef O' Brady's
Benefits Career growth opportunities
Paid training
Flexible part-time or full-time schedule
If you enjoy preparing great food in a fun, fast-paced environment, then you\'ll love being a cook at Beef 'O' Brady\'s in Thomasville. Now hiring Full-Time and Part-Time cooking staff.
Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef\'s delicious menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Beef 'O' Brady's Cook Responsibilities
Follow food safety guidelines for cooking, cooling & storage
Follow safety and sanitation procedures
Keep equipment clean and the work area organized
Complete duties without constant supervision
Beef 'O' Brady's Cook Requirements Minimum age 18 or older, based on applicable state & local requirements
Available to work weekend and holiday shifts
Ability to read tickets, recipes, prep sheets, and spec charts in English
Able to competently operate the grill, fryers, oven, and other kitchen equipment
Exposure to heat of equipment and kitchen environment
We’re not your typical restaurant chain. It’s been that way for decades, and it’s a culture that attracts winners.
Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences.
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