Now Hiring Full Time & Part Time Restaurant Servers

Flexible scheduling

Paid on the job training

401(k) retirement plan (based on hours worked)

Medical, dental and vision insurance (based on hours worked)

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters.

Job Summary: The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.

Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.

Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.

Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Excellent customer service skills and etiquette.

Ability to execute proper sanitation practices and safety procedures.

Must meet state minimum age for serving alcoholic beverages.

Have a current Food Handler’s Card where applicable, or we will help you obtain.

The fresh ingredients and pure cooking methods that we use every day in our kitchens have been the same since our inception in 1993. S. restaurants, including airport locations, as well as 100+ international locations in more than 22 countries across the globe.

Food. We live to serve others and strive to make our guests’ lives better through joyful hospitality!

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